Vegan Gluten Free Simple Pancake
I tried this Simple
vegan gluten free pancakes recipe with a few modifications. The original recipe
uses vegetables so they have a pretty green color. because there were no stock
of vegetables at home, I replaced it with cocoa powder. Easy and delicious. The
ingredients must be in our kitchen.
Ingredients
100 grams of
white/brown rice flour
20 grams of corn flour
1 tsp baking soda
1 tbsp cocoa powder (to
taste)
1/2-1 tbsp brown sugar
2 medium sized bananas
pinch of salt
300 ml of vegetable
milk
Also read:
How to make
Step 1
Mix dry ingredients in
a basin. Stir well. set aside
Step 2
Blender vegetable milk,
banana and spinach until smooth. Then mix into the dry ingredients. Stir well.
Step 3
Heat the Teflon then
over medium heat cook the mixture of 1 soup spoon. If there are holes, turn the
pancakes over and cook until cooked. Enjoy with honey or jam.