Sapo Vegan Tofu Broccoli

Sapo Vegan Tofu Broccoli Recipe
This sapo tofu recipe is one of the menus that I often make as a tofu fan, this vegan sapo tofu broccoli menu is recommended, it includes complete nutritional content.

Ingredients:

1 head of broccoli

2 small carrots

1 pack tofu

1 piece of Onion

2 cloves of garlic

1 segment of ginger, crushed

1/2 block broth

1 tsp salt

1 tsp sugar

1 tsp pepper

1 tbsp seasoning

5 chopped bird's eye chilies

Also read:

How to make:

Step 1

Prepare materials. Clean and cut the vegetables. Chop the Onion, set aside. Cut the tofu, mix with 1 tablespoon of corn flour then fry until browned.

Step 2

Finely chop the garlic. Sauté with onions until wilted, add chilies and ginger. Enter the water. Add carrots, cook until soft.

Step 3

Add broccoli, stir well. Add salt, sugar and pepper. Add a solution of 1 tablespoon of cornstarch and 2 tablespoons of water. Stir well, taste correction. Finally enter the tofu, immediately lift. Enjoy your meal.

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